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Los Hermanos — Restaurants in Provo, UT

Los Hermanos Unclaimed

3.9· 2,125 Google reviews

About

Standard Mexican dishes such as burritos and fajitas, as well as beer, in a casual space.

Overview compiled from public information — the owner can update this.

What customers say

Some diners say this Mexican restaurant serves up delicious smothered burritos, chips and salsa, and a variety of non-alcoholic drinks. Other reviews mention the food can be bland and service can be slow.

Rating & review summary from Google.

Practical info

  • Credit cards accepted
  • Free parking
  • Wheelchair accessible

Photos

Contact

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Los Hermanos Reviews (5)

0 on SUPPORT Utah + 5 on Google

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  • Dave C
    Dave C9 months ago

    Gwen was very helpful on our recent visit with a large party of 12. We were seated relatively quickly during the early afternoon when only one or two other diners were present. She took care of us quickly and comprehensively, even willing to clarify and ask questions. The menu is a decent size, not too much and not too little, though most of our party was from out of state and a bit perplexed at the lack of alcoholic drinks available. This would be my only true demerit for the establishment. The food was quite good. Above average in quality and portions.

  • Ks'_review
    Ks'_review8 months ago

    Went to Los Hermanos for lunch today and it is definitely a family restaurant, there are no alcoholic beverages on the menue and the decor made me feel like i stepped into a place where i myself could have whitnessed bullfighting and listened to authentic music played on the piano like im sure you could play with the piano in the restaurant, the menue was small and consise and the ingredients were listed nice and clear, the drink in the picture is the Diablo Rojo, it is a smoothie blend of strawberries and blackberries. It was delicious and refreshing for a hot day like today was down In provo. I ordered the pulled pork Taquitos and they were pretty good for what they were, deep fried well enough that it was all not raw but the first two layers were the crispiest, the filling was a mix of a green chilli sauce and the pulled pork. The chilli sauce added a nice heat to the pork although it was missing something, if there was a sour cream in it or came as a dip rather than the guacamole it would have added the necessary creaminess it desperately needed. The pork inside was delicious and shredded perfectly and the chilli sauce was a nice touch but lacked salt. The service was amazing, the server was attentive and did a good job juggling training someone new and tending to me, my aunt and my mom. Other than the stellar service I would say the best part was the smoothie, highly recommend it!

  • Kevin B
    Kevin B4 months ago

    🚩🚩🚩RED FLAG ALERT🚩🚩🚩 If I could give zero stars, I would—and I’m not someone who leaves reviews lightly. But tonight at Los Hermanos in Provo was so unbelievably bad it felt like a parody of a restaurant. Combine that with no alcohol on the menu, and this place might as well have been wrapped in a giant red flag. Let’s start with the “food,” or at least the idea of it. The chips and salsa showed up quickly—great, right? Except the salsa tasted like someone emptied a jar of pizza sauce into a bowl and called it a day. Not spicy, not fresh…just marinara’s confused cousin. Then came the chip avalanche. Our waitress—who, to be fair, seemed completely lost and unfamiliar with the menu—kept bringing out more and more chips. At one point we had FIVE full baskets covering the table for four people (two adults, two kids). It looked less like dinner and more like we were preparing for a tortilla-based apocalypse. After ordering simple items (tacos, enchiladas—nothing complicated), we waited… and waited… and waited. 45–50 minutes passed with ZERO communication. No updates, no apologies, nothing. Finally, my wife went to check on things, and the manager casually informed us: “The cooks are fighting in the kitchen and they are at each other’s throats.” That was it. No apology, no urgency, no attempt to fix anything. Just… kitchen gladiator chaos. At that point, we decided to leave (still with no food). We asked for the check for the chips, queso, and one drink. No effort was made to make things right—no comp, no acknowledgment of how absurd the situation was. My wife offered $10 just to end the experience, the manager accepted it without hesitation, and we left. I’ve never experienced anything like this. This wasn’t just bad service—it was a complete breakdown of what a restaurant is supposed to be. If there were a way to “cancel” a dining establishment into nonexistence, this would be a strong candidate. Save your time, money, and sanity. Do not go here under ANY circumstance. Including famine, zombie apocalypse, or if you would literally starve to death if you did not patron this establishment. There are too many good places out there to gamble on a restaurant where dinner might be delayed by an in-house cage match.

  • zeead swaidan
    zeead swaidan3 months ago

    If you feel like wasting $75 this is the place for you. Low quality food, salsa that is not salsa and stale chips. Coke Zero in a can that is near expiration and is flat. What a disappointment.

  • Brittany Anderson
    Brittany Anderson5 months ago

    Great place! My food came out fresh & delicious. Angela was my server & she made sure everything was correct for me (picky eater 😅) and kept the Diet Coke topped off! I’ll definitely be back!

Reviews from Google.