Le Depot Brasserie Unclaimed
About
Le Depot is a vibrant French brasserie in the historic Union Pacific Railroad Depot at the intersection of Main Street and Heber Avenue. Operated by celebrated James Beard Chef Galen Zamarra, the restaurant draws inspiration from his time in France, where he worked alongside some of the world’s most renowned French chefs. The menu will feature a modern approach to authentic French classics, including the elegant Plateau de Fruits de Mer, Roasted Bone Marrow, French wines, and an array of craft and non-alcoholic cocktails.
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